New PDF release: Lands of the Curry Leaf: A vegetarian food journey from Sri

ISBN-10: 1743365128

ISBN-13: 9781743365120

A tradition of nutrition and friendship flows via my veins. this is often the tradition of the subcontinent, the place a curry leaf tree grows within the backyard of almost each home.'

Acclaimed chef, writer and television presenter Peter Kuruvita stocks over a hundred vegetarian and vegan recipes that take us on a culinary trip of discovery throughout the subcontinent - from Bhutan, Nepal and Afghanistan to India, Pakistan, Bangladesh and his domestic nation of Sri Lanka. all of the dishes during this deeply own assortment, spiced with the flavours of Peter's existence and travels, mirror the variety of the areas, their mythical hospitality, their strength and pleasure, awesome landscapes and wealthy history.

Peter explores a goldmine of plant-based flavours in recipes for road meals; pulses and legumes; salads; dairy-based dishes; curries, stir-fries and stews; rice; soups; chutneys; and sauces. they're supported through targeted glossaries of elements, in addition to recommendation on establishing a subcontinental pantry, tempering and mixing spices, and adapting actual neighborhood cooking equipment for the house kitchen.

This publication is a mirrored image of the altering discussion approximately what we consume, because the international embraces the belief of a meal the place flesh isn't the major occasion. Lands of the Curry Leaf is a party of all issues vegetable and their turning out to be prominence at our tables. displaying that greens, grains and pulses might be culinary stars, Peter takes basic, sincere, health-giving constituents, provides a number of intriguing spices, and transforms them right into a whole and joyous meal.

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Lands of the Curry Leaf: A vegetarian food journey from Sri Lanka to Nepal


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